MENU

HOT UDONS (Broth)

Agemochi Udon   : 21€
(topped with fried Japanese mochi)
Wakame Udon  (Brown seaweed) : 22 €
Nori Udon   :21€
(Seaweed with salted plums or wasabi)
Shirunashi Tantan Udon [spicy] ：22€
(Minced pork meat with sesame paste and Japanese pepper without broth)
Goma Tantan Udon ： 23€
(Minced pork meat with sesame)
Beef Udon : 22€
Nibuta Udon (Braised pork) : 22 €
Curry Udon[spicy]: 23€
(Japanese beef curry udon or Japanese curry udon with cheese or with fried mochi)
Tempura and Udon : 24 €

COLD UDONS (Bowl)

Udon with Soy Sauce tasted salade : 22€
Udon Sesame Sauce with salad : 22€
Onioroshi  Udon (Grated daikon): 22€
Tempura and Udon  : 24€
Wakame Udon  (Fresh seaweed with sauce) : 22€
Nibuta Udon (Braised pork) : 22€

DONBURI

Rice topped with seasoned dishes in a bowl.

Negima (Stewed scallions and tuna)：22€
Curry Beef [spicy] : 23€
Nibuta (Braised pork) : 22€
Gyusuji (Beef stewed with Hacho miso) : 22€
Tempura  : 24€
(Fried vegetables and shrimps)

DRINKS

Plate water (500ml) : 6 €
Sparkling water (500ml / 1L) : 6 € / 8 €
Coca-Cola/Coca Zero : 7 €
Shiso juice：8€
Yuzu sparkling juice：8€
Green tea : 5€
Roasted tea : 5€
Coffee : 4€

Draft Beer ASAHI

Half (250ml) : 7 €
Pint (500ml) : 10 €

DESSERTS

Ice cream : 1 flavor 5€ / 2 flavor 7€
Mochi-ice cream : 5€
Daifuku mochi : 5€

APPETIZER

Edamame : 7€
Kiriboshi Daikon : 7 €
(Dried Japanese radish)
Spinach salad with black sesame sauce : 9€
Cresson salad with black sesame sauce (Watercress salad) : 8€
Satsumaimo Kinpira : 10€
(Lotus root cooked in soy sauce and sugar)
Avocado with ponzu sauce : 9€
Nibitashi  : 9€
(Boiled seasonal vegetables)
Hasu Kinpira : 10€
(Sweet potatoes cooked in soy sauce and sugar)
Gobo Karaage : 10€
(Deep-fried burdock root)

SALADS

Cucumber and Wakame seaweed with Vinegar : 11 €
Soy sauce salad  : 12€
Sesame  sauce salad : 12 €
Radish and celery mixed black sesame sauce : 14€

A LA CARTE

Gyusuji : 15€
(Beef stewed with Hacho miso)
Karaage : 15€
(Japanese style fried chicken)
Tuna Karaage : 14€
(Deep-fried tuna)
Age-dashi Tofu :14€
Marinated tuna in soy sauce : 17€
Deep-fried eggplants with Nama-fu : 18€
(Japanese raw wheat gluten) 
Chicken tempura : 17€
Grilled roast pork  : 16€
Kamo Tsukune : 18€
(Duck meatball with Onsen soft boiled egg)
Tempura : 20€
Stewed tuna and scallions : 19€

HOT UDONS

Kake-udon : 19€
( Hot udon in broth topped)
Agedama Udon   : 21€
(Topped with tempura bits)
Agemochi Udon : 21€
(Topped with fried Japanese mochi)
Wakame Udon  (Brown seaweed) : 22€
Nori Udon   : 21€
(Seaweed with salted plums or wasabi)
Shirunashi Tantan Udon[spicy]：22€
(Minced pork meat with sancho without broth)
Goma Tantan Udon： 23€
(Minced pork meat with sesame)
Nibuta Udon (Braised pork) : 22€
Beef Udon  : 22€
Chicken Tempura and Udon : 23€
Japanese Beef Curry Udon [spicy] : 23€
Japanese curry Udon with fried mochi [spicy]: 23€
Japanese curry Udon with cheese [spicy]: 23€
Tempura and Udon : 24€
Kamo Tsukune and Udon: 25€
(Duck meatball with Onsen soft boiled egg)

COLD UDONS (Bowl)

Onioroshi  Udon (Topped with radish) : 22€
Natto  Udon (Topped with natto) : 21€
Agedama Udon   : 21€
(Topped with tempura bits)
Agemochi Udon: 21€
(Topped with fried Japanese mochi)
Wakame Udon  (Fresh seaweed with sauce) : 22€
Nibuta Udon (Braised pork) : 22€
Chicken Tempura and Udon : 23€
Tempura and Udon  : 24 €
KamoTsukune and Udon  : 25€
(Duck meatball with onsen soft boiled egg)

ZARU-UDONS

Zaru (With cold dipping broth): 21€
Kamo Zaru: 25€
(Warm dipping broth with duck meat)

DESSERTS

Ice cream : 1 flavor 5€ / 2 flavor 7€
Mochi-ice cream : 5€
Daifuku mochi : 5€

Draft Beer ASAHI

Half (250ml) : 7 €
Pint (500ml) : 10 €

DRINK

Plate water (500ml) : 6 €
Sparkling water (500ml / 1L) : 6 € / 8 €
Coca-Cola/Coca Zero : 7 €
Shiso juice：8€
Yuzu sparkling juice：8€
Green tea : 5€
Roasted tea : 5€
Coffee : 4€

WINE

【Red wine】  * Glass 90ml / Bottle 750ml
Côtes du Rhône Villages Visan A.O.P. la Florance: 6€ / 35€
Irancy A.O.P. David Renaud: 8€ / 60€

【White wine】
Vouvray A.O.P. Sec Gilles audron : 6€ / 40€
Vouvray A.O.P. La Symphonie Triple zéro Gilles Gaudron  : ―/ 50€
Chablis A.O.P. David Renaud : 8€ / 60€

JAPANESE SAKE & OTHER

【SAKE】*Glass 120ml/Bottle 720ml
Dassai 45 (Junmai Dai-ginjo) : 13€ / 70€
Kaiun：13€ /-
Kenbishi Mizuho(Junmai)：15€/90€
Yorokobi Gaijin (Junmai/Omachi)：18€/130€
Yoemon (Junmai Ginjo/Bizenomachi)：15€/90€
Kaiun Hi-ire(Junmai)：13€/-
Dassai Sparkling 50 (Junmai Daiginjo)  : 50€ (Bt 360ml)

【SHOCHU】
Shochu made from wheat, Iichiko：8€
Shochu made from potato, Shiranami：8€
Shochu made from potato, Tensonkourin：9€
Shochu made from rice, Dassai：10€
Shochu made from rice, Shichiken：15€

UMESHU (Plum Liqueur) : 9€
YUZUSHU(Yuzu citron Liqueur)：9€