MENU

LUNCH SERVICE

Big portion : 1€

HOT UDONS (Broth)

Agemochi Udon   : 18 €
(topped with fried Japanese mochi)
Wakame Udon  (Brown seaweed) : 18 €
Nori Udon   : 18 €
(Seaweed with salted plums or wasabi)
Shirunashi Tantan Udon [spicy] :18€
(Minced pork meat with sesame paste and Japanese pepper without broth)
Goma Tantan Udon [spicy]: 18 €
(Minced pork meat with sesame)
Beef Udon [spicy] : 18€
Nibuta Udon (Roast pork) : 19 €
Curry Udon: 19 €
(Japanese beef curry udon or Japanese curry udon with cheese or with fried mochi)
Kakiage and Udon 
: 19 €

(Mix tempura fritter)
Tempura and Udon : 20 €

COLD UDONS (Bowl)

Udon with Soy Sauce tasted salade : 18 €
Udon Sesame Sauce with salad
: 18 €
Onioroshi  Udon
(With raddish): 18 €

↓Please choose either Udon soup of dark soy sauce or light soy sauce.
Wakame Udon  (Brown seaweed) : 18 €
Nibuta Udon (Roast pork) : 19 €
Kakiage  and Udon: 19 €
(Mix tempura fritter)
Tempura and Udon  : 20 €

 

DONBURI

Donburi is bowl of rice topping with…

Curry Beef : 18€
Nibuta (Roast pork) : 18 €
Gyusuji (Beef tendon stew) : 18 €
Kakiage 
: 18€
(Mix fried : shrimp, onions, french beens, carrots)
Tempura  : 19 €
(Shrimp, squid, sweet potato, zucchini, french beens, pumpukin)

 

DRINKS

Plate water (500ml) : 5 €
Sparkling Water (500ml / 1L) : 5 € / 7 €
Coca-Cola/Coca Zero : 5 €
Calpis : 5 €
Green tea : € 4
Roasted tea : € 4
Coffee : € 3

 

Draft Beer ASAHI

Half (250ml) : 5 €
Pint (500ml) : 8 €

DESSERTS

Ice cream : 1 flavor 4€ / 2 flavor 7€
Mochi-ice cream : 4€

Daifuku mochi : 5€

DINER SERVICE

Big portion : 1€

APPETIZER

Edamame : 5 €
Kiriboshi Daikon : 5 €
(Dried Japanese radish)
Spinach salad with black sesame sauce : 6€

Cresson salad with black sesame sauce (Watercress salad) : 6€
Satsumaimo Kinpira : 7€
(Sweet potatoes cooked in soy sauce and sugar)
Avocado with ponzu sauce : 7€
Nibitashi  : 8€
(Boiled seasonal vegetables)
Gyusuji : 10 €
(Beef meat stewed with Miso Hatcho)

SALADS

Cucumber and Wakame seaweed with Vinegar : 9 €
Soy sauce salad  : 10 €
Sesame  sauce salad : 10 €
Radish and celery mixed black sesame sauce : 10 €

A LA CARTE

Gobo Karaage : 7€
(Deep-fried burdock root)
Karaage
: 10 €
(Japanese style fried chicken)
Tuna Karaage : 10€
(Deep-fried tuna)
Marinated tuna in soy sauce : 13€
Deep-fried tofu stuffed with Raclette cheese
: 12 €

Deep-fried eggplants with Nama-fu (Japanese raw wheat gluten)  : 15€
Chicken tempura : 15€
Grilled roast pork  : 15 €
KamoTsukune : 15 €
(Duck meatball with Onsen soft boiled egg)

Kakiage : 16 €
 (Mix tempura fritter)
Tempura : 17 €

HOT UDONS

Kake-udon : 12€
( Hot udon in broth topped)
Agedama Udon   : 13€
(Topped with tempura bits)
Agemochi Udon
 : 14 €
(Topped with fried Japanese mochi)
Wakame Udon  (Brown seaweed) : 16€
Nori Udon   : 16€
(Seaweed with salted plums or wasabi)
Shirunashi Tantan Udon:16€
(Minced pork meat with sancho without broth)
Goma Tantan Udon: 16€
(Minced pork meat with sesame)
Nibuta Udon (Roast pork) : 17€
Beef Udon  : 17€
Chicken Tempura and Udon : 17€

Japanese Beef Curry Udon : 17€
Japanese curry Udon with fried mochi : 17€
Japanese curry Udon with cheese : 17€
Kakiage and Udon 
: 17 €

(Mix tempura fritter)
Tempura and Udon : 18€

COLD UDONS (Bowl)

Onioroshi  Udon (Topped with radish) : 14€
Natto  Udon (Topped with natto) : 15€

↓Please choose either Udon soup of dark soy sauce or light soy sauce.
Agedama Udon   : 13€
(Topped with tempura bits)
Agemochi Udon
: 14 €
(Topped with fried Japanese mochi)
Wakame Udon
  (Brown seaweed) : 15 €
Nibuta Udon (Roast pork) : 17 €
Chicken Tempura and Udon : 17€
Kakiage  and Udon: 17 €
(Mix tempura fritter)
Tempura and Udon  : 18 €
KamoTsukune and Udon  : 18 €
(Duck meatball with onsen soft boiled egg)

ZARU-UDONS

Zaru (With cold dipping broth): 13€
Kamo Zaru: 18€
(Warm dipping broth with duck meat)

DESSERTS

Ice cream : 1 flavor 4€ / 2 flavor 7€
Mochi-ice cream : 4€

Daifuku mochi : 5€

 

Draft Beer ASAHI

Half (250ml) : 5 €
Pint (500ml) : 8 €

DRINK

Plate water (500ml) : 5 €
Sparkling Water (500ml / 1L) : 5 € / 7 €
Coca-Cola/Coca Zero : 5 €
Calpis : 5 €
Green tea : 4€
Roasted tea : 4€
Coffee : 3€ 

WINE

【Red wine】  * Glass 90ml / Bottle 750ml
Côtes du Rhône Villages Visan A.O.P. la Florance 2018: 5€ / 25€
Irancy A.O.P. David Renaud 2017 : 8€ / 40€

【White wine】
Vouvray A.O.P. Sec Gilles audron 2019  : 5€ / 25€
Vouvray A.O.P. La Symphonie Triple zéro Gilles Gaudron  : ―/ 30€
Sancerre A.O.C. Paul Cherrier 2018  : 7€ / 36€
Chablis A.O.P. David Renaud 2018  : 8€ / 42€

【Champagne】
Elise Dechannes, Brut Tradition:52€

JAPANESE SAKE & OTHER

【SAKE】*Glass 120ml/Bottle 720ml
Dassai 45 (Junmai Dai-ginjo) : 9€ / 45€
Sogen (Junmai)  : 10€ / 50€
Kai Un:10€ / 50€
Uto-Uto :9€ / –
Asahi Wakamatsu (Junmai):8€
Yorokobi Gaijin (Junmai/Omachi):9€
Yoemon (Junmai Ginjo/Bizenomachi):9€
Kaiun (Junmai/Yamadanishiki):10€
Dassai Sparkling 50 (Junmai Daiginjo)  : 24€ (Bt 360ml) / 46€ (Bt 720ml)


【SHOCHU】*Glass 70ml / Bottle 720ml
Shochu made from wheat, Iichiko:8€ / 40€
Shochu made from potato, Shiranami:8€ / 40€

Shochu made from potato, Tensonkourin:9€ / 45€


UMESHU (Plum Liqueur) : 9€